| Chicken Maryland
- Seasoned breaded breast of chicken with our sauce supreme |
$15.95 |
| Talap[ia Fillet - Herb encrusted fillet of talapia flavored with lemon butter |
$15.95 |
| Roast Turkey - with bread dressing and cranberry sauce, giblet gravy |
$15.95 |
| Petite Filet Mignon
- 6 oz. center cut filet topped with onion rings |
$19.95 |
| Chicken Piccata - Boneless breast sauteed in a lemon-caper, chardonnay sauce |
$15.95 |
| Breaded Crabcake - Deep fried and served with a cocktail sauce |
$17.95 |
| Chicken Marsala - Boneless breast of chicken served in a sweet marsala wine sauce |
$15.95 |
| Roast Beef - Thinly sliced
eye of the round beef in a rich brown gravy |
$15.95 |
| Broiled Flounder - Fresh fillet topped with lemon and butter (w/ crabmeat $3 extra |
$15.95 |
| Chicken Francais - Egg washed breast, sauteed in lemon and white wine |
$15.95 |
| Deviled Crab - Our signature crab mix baked and served with lemon & cocktail sauce |
$17.95 |
| Stuffed Capon - Boneless chicken stuffed w/ seasoned bread dressing, sauce supreme |
$15.95 |
| Baked Ham - Sliced baked ham in a pineapple-cherry sauce |
$15.95 |
| Breaded Jumbo Shrimp - Deep fried and served with cocktail sauce and lemon |
$17.95 |
| Chicken Cordon Bleu - Boneless breast topped w/ ham & provolone cheese, sauce |
$16.95 |
| Grilled Chicken Caeser Salad - Served with soup du Jour or fruit cup |
$15.95 |
| *Buffet
- Grand
Buffet |
$17.95 |
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Sides
(Hot Entrees - Choice of Two)
Baked Potato, Mixed Vegetable Medley, Stuffed Baked Potato,
Whipped Potatoes, Green Beans Almondine, Peas & Carrots,
Rice Pilaf, Green Beans & Carrots, Oven Seasoned Potatoes
(Additional Vegetable are available on request)
Desserts
Ice Cream Parfait, Sherbert,
Warm Apple Strudel with Ice Cream$1.50 additional
Assorted Cakes Selections availanble $2.50 additional
Beverages
Coffee
and Tea are included
Soda & Iced Tea subjecxt to an additional charge
Prices
Subject to 18% Service Charge and
7% Sales Tax
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