| Boneless Chicken Marsala - Sauce supreme |
$19.95 |
| Roast Turkey - with dressing and cranberry sauce |
$19.95 |
| Deviled Crab - Lump crabmeat vlavored
with our secret recipe |
$24.95 |
| Broiled Fillet of Salmon- Herb butter sauce |
$22.95 |
| Chicken Francais, Marsala or Piccata |
$19.95 |
| Roast Prime Rib of Beef - Au jus (minimum 12 people) |
$28.95 |
| Talapia Fillet - Herb encrusted fillet flavored with lemon butter |
$19.95 |
| Broiled Flouder - Lemon butter sauce |
$19.95 |
| Broiled Stuffed Flounder - Lump crabmeat stuffing |
$23.95 |
| Roast Beef - Thinly sliced eye of the round |
$19.95 |
| Filet Mignon - char broiled 10 oz. center cut |
$29.95 |
| Surf & Turf - 6 oz.Filet Mignon & 6 oz. lobster tail |
$34.95 |
| Breaded Crabcakes - Cocktail sauce & lemon |
$24.95 |
| Veal Marsala or Francais - Medallions of veal in our special sauce |
$23.95 |
| Virginia Baked Ham - in our pineapple cherry sauce |
$19.95 |
| Veal Parmigiana - Breaded veal with provolone cheese & tomato sauce |
$23.95 |
| Stuffed Capon - Boneless breast stuffed with bread dressing |
$19.95 |
| Chicken Parmigiana - Tomato sauce and provolone cheese |
$19.95 |
| Chicken Cordon Bleu - Topped with ham & Ccheese |
$21.95 |
| Grand Buffet - minimum 75 people |
$24.95 |
| |
Sides
Potatoes - Baked, Stuff Baked, Whipped, Oven Seasoned or Rice Pilaf
Vegetables - Green Beans Almondine, Mixed Medley, Peas or Greens Beans & Carrots
Desserts
Ice Cream Parfait, Sherbert
Warm Apple Strudel with Ice Cream $1.50
Assorted Cheese Cakes $2.50
Beverages
Coffee and Tea included. Soda and Iced Tea subject to additional charge.
Prices Subject
to 18% Service Charge and 7% Sales Tax
|
